Old Forester®, the Kentucky-based whisky producer owned by the Brown-Forman Corporation, has announced the latest release in its award-winning Whiskey Row Series —1924. Combining a new mash bill, this 10-year old age-stated bourbon is now available nationwide.
The 1924 is the fifth instalment in the Whiskey Row Series and differs from their signature Old Forester recipe of 72% corn; 18% rye and 10% malted barley. This new-blend of 100 proof whiskey comprises 79% corn; 11% rye and 10% malted barley.
The bottle marks an important point in Old Forester’s 153-year history and has been released to mark the 100th year of being the only bourbon brand produced before, during and after Prohibition. In 1924, over 200 distilleries in Kentucky alone were forced to close their doors. However, Old Forester was allowed to continue its operations because the government issued it one of six permits to bottle existing whiskey stocks as medicine.
“We are honored to commemorate this historical milestone with a new featured mash bill and a beautiful 10-year age statement,” Master Taster Melissa Rift said. “It allows whisky lovers to taste just how dynamic our brand can be while staying rooted in our rich history.”
The Whiskey Row series includes:
- 1870 Original Batch
- 1897 Bottled in Bond
- 1910 Old Fine Whisky
- 1920 Prohibition Style
- 1924 10-year-old
Each bottle highlights a distinguishable moment in the brand’s 153-year history garnering its place in the series and standing among Old Forester’s legacy.
Taste notes:
Color: Dark graham cracker.
Aroma: Soft notes of fudge, cocoa, marzipan, and cured tobacco layered over
hints of rich oak and warm cinnamon.
Flavor: Chocolate-covered graham cracker dusted with cinnamon.
Finish: Hints of spice and graham cracker crumbles.
Old Forester 1924 is 50% ABV (100-proof) and is available nationwide starting at participating retailers and at Old Forester Distilling Co. for $115.
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